Want to sneak extra veggies in your meals? Let’s make zoodles! 🥒 #asmr #cooking #shorts #recipe
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We have a tool like that in the kitchen and I never knew what is was for! Definitely making this now!!
That outfit drives me Upskirt.Host nuts on you and you have that curvy body, you did a good job modelingi it too.
Also like the last outfit 20:22 Love how the garter belts connect to the stockings and shear top.
girl i love making these they are healthy and delicious!
This looks so good will definitely be trying this!!
Ahh yes is there a way to make them without the funky machine? Looks yummy btw 😋
Just cit thwm into thin stripes ot works like that to
@Epic drawingz I’m sorry I can’t understand what you typed.
@JoLee you could use a peeler or just cut them into thin stripes
U are great u give me inspiration to make a better choice for myself u are so inspirational
I’ve had them before I believe from Trader Joe’s and they are amazing you should definitely try
I do this all the time and it’s delicious! I don’t have a spiral thingy, so instead I used a potato peeler, which makes large fettuccine type zoodles! I also use pesto sometimes, other times I use marinara sauce. *chefs kiss
Wow will definitely try this!! I love youuu thank you for existing <3
i use zoodles cold in salads, since pasta salad makes me uncomfortable (like cold pasta??? huh??), and while i do enjoy it, it DEFINITELY doesn’t work the same as pasta and idk if replacing pasta with zoodles would at all be filling or fulfilling
This looks good, but I bet this would keep me full for just 30 minutes and than I would eat something with carbs 😂
You can try spaghetti Squash! No need to cut them like this~ The flesh already looks like noodles after you cook it~
Zoodles!!! I LOVE IT I just called them zucchini noodles, but this is way cuter and funnier
Awhh i really wanna try that it looks so DELICIOUS and the ponytail flips are😂💖👍
My dad made this for dinner and told me it was spaghetti. As a picky eater, I did not like it at all. But amazing recipe anyways!
Girl, I’ve been watching ur videos for the past let’s say 4 years and I am SO PROUD of what u have achieved!!! I admire everything about u: ur resilience, ur creativity and MOST IMPORTANTLY ur inspiring personality! Love u and well done, ur amazing xx❤❤
As an Italian, I’m so so so happy she didn’t call it pasta, thank you
Damn guess I’m making some zoodles today lol
Another amazing thing is courgetti which is basically the same but u use courgette instead of zucchini
If I wanted this to keep me full I’d maybe replace half the pasta with it so I can still get full
I have had this its great they don’t really taste different with the sauce but it does get watery